100 gm minced pork 100 gm shredded chicken 1/2 tsp dried thyme 1/2 tsp dried oregano 1 tsp black pepper 1 tsp paprika 1 tsp mustard powder 4 tbsp oil 3 sliced leeks 4 tbsp chopped celery 1 sliced green pepper 1 sliced red pepper 2 tsp chopped garlic 125 gm rice 1/2 tsp soaked saffron strands 350 ml chicken stock 4 tomatoes – peeled and chopped 250 gm fish fillets – cut into 2″ pieces 12 shelled prawns 4 tbsp peas 2 tbsp chopped coriander
Garlic rice is a dish that is found in some Asian countries. I think it’s quite common in the Philippines. This is my everyday version – yes it’s garlicky and buttery, but not insanely so. Definitely feel free to up the garlic and butter to your taste, but I’d suggest trying the base recipe first…
Garlic rice is a dish that is found in some Asian countries. I think it’s quite common in the Philippines. This is my everyday version – yes it’s garlicky and buttery, but not insanely so. Definitely feel free to up the garlic and butter to your taste, but I’d suggest trying the base recipe first…
This lockdown is slowly but surely making me miss travelling. I don’t like to talk about it too much but some days I really wish I could just hop on a plane and travel to some of my favourite destinations. One of them is Sri Lanka. This little island paradise is so lovely and having…